| This is one of my all time favorite
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| | high heat and stir fry curry paste for
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| dishes. I hope you will enjoy this recipe
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| | about 30 seconds. Add chicken and stir
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| as much as I do. If you never had the
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| | fry for approximately 3 minutes. Stir in
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| pleasure of trying Thai curry chicken
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| | onion and fry for a minute. Next, add the
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| then I almost can guarantee that you will
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| | red pepper and the lemon rind and
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| fall in love with Thai food after trying
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| | continue to stir fry for another minute,
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| this chicken recipe.
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| | or until the onion is see through and
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| Thai curry has an absolutely amazing
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| | soft. Then stir in your coconut milk,
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| combination of flavors in it, and you can
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| | fish sauce and lemon juice and bring to a
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| make it as spicy or as mild as you would
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| | boil. Continue cooking for a few more
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| like by adding less or more of the curry.
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| | minutes or until the liquid has reduced
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| You can buy Thai curry paste in most
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| | slightly. Garnish with chopped fresh
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| supermarkets, or you can look in Asian
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| | coriander. Serves 4.
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| markets if you can't find it anywhere
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| | Additional information
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| else. Thai curry is great served with
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| | 1. It is almost always a good idea to
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| jasmine rice as this type of rice cools
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| | have all of your ingredients cut up
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| and compliments the flavors found in the
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| | before hand, because of the quickness of
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| curry. Also serve with a green vegetable,
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| | cooking this dish. If you already have
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| such as broccoli or green beans.
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| | your ingredients cut up before hand you
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| Vegetable oil 1tbsp
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| | can just toss them in and not have to
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| Red curry paste 4tsp
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| | worry about burning anything
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| Boneless chicken breasts (skinned) 4
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| | 2. Since coconut milk is very high in
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| Onion, chopped 1
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| | fat, you can purchase light coconut milk
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| Sweet red pepper, cut into stips 1
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| | as a substitute if you would prefer a
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| Grated rind of 1 lemon
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| | lighter dish. However, if light coconut
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| Coconut milk 1 cup
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| | milk is unavailable, you can mix half a
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| Fish sauce (if unavailable, use soy
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| | cup of coconut milk and half a cup of
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| sauce) 2 tbsp
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| | water together to make you own version of
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| Fresh lemon juice 1 tbsp
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| | the light alternative. (It just might not
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| In a large pan or skillet, heat oil over
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| | taste as good!
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