| What is great about either tuna or chicken salads is | | | | INGREDIENTS: |
| that there is hardly any wastage (unless of course, the | | | | 4 Kaiser rolls, cut in half |
| cook has already messed up the salad big time). | | | | 1 cup deli chicken salad |
| Should the preparation for these salads exceed the | | | | 12 very thin apple slices |
| expected consumption, they can be recycled the next | | | | 4 slices Cheddar cheese |
| day as a sandwich. | | | | PREPARATION: |
| Just throw in maybe feta or mozzarella cheese, place | | | | Layer bottom half of each roll with salad, 3 apple slices |
| it on any bread of your choice, pop it in the oven and | | | | and 1 cheese slice. Top with tops of rolls. (You can |
| you are ready to go with a totally different dish. For | | | | spread the kaiser rolls with a thin layered of softened |
| your convenience, I have compiled the following | | | | butter before making the sandwiches, if you'd like.) 4 |
| must-try chicken salad sandwich recipes for all those | | | | servings |
| salad left-overs. | | | | CHICKEN SALAD SANDWICH RECIPE |
| CHICKEN SALAD SANDWICH | | | | Ingredients: |
| Ingredients | | | | 2 cups cooked diced chicken Miracle Whip Salad |
| 1/2 - cups cooked chicken breast, diced | | | | Dressing |
| 1/2 - cup celery, diced | | | | 1 cup chopped celery |
| 1/2 - onion, diced | | | | 2 tablespoons pickle relish |
| 1/2 - cup salad dressing (or mayonnaise) | | | | 1/8 teaspoon dry mustard |
| 1/2 - teaspoon oregano | | | | 1/2 teaspoon dill |
| 1/4 - teaspoon salt | | | | 8 slices thin white bread |
| 1/8 - teaspoon pepper | | | | Directions: |
| 1 - hard-cooked egg, peeled | | | | Mix together ingredients. Chill for several hours. Spread |
| 1 - tomato, 8 slices | | | | chicken mixture on bread and remove crusts. Cut into |
| 4 - lettuce leaves | | | | squares or triangles. |
| 8 - slices of bread (your choice of bread) | | | | PESTO CHICKEN SALAD ON BAGELS |
| Directions | | | | Ingredients: |
| You want to add the cooked chicken breast, celery, | | | | 1 cup diced cooked chicken |
| onion, salad dressing (or mayonnaise), oregano, salt, | | | | 1 cup chopped celery |
| pepper, hard-cooked egg in a food processor. | | | | 1 cup chopped tomatoes |
| Pulsate food processor about 4 times. | | | | 1/2 cup finely chopped onion |
| You want ingredients well mixed; however, only | | | | 1/2 cup purchased pesto |
| coarsely chopped. | | | | 4 whole wheat -- or white bagels, split |
| With a tablespoon, spread chicken salad mixture on a | | | | Directions: |
| slice of bread; add 2 tomato slices, a leaf of lettuce | | | | In large bowl, combine all ingredients except bagels; mix |
| and top with second bread slice. | | | | well. Spread chicken mixture on each bagel half. |
| WALDORF CHICKEN SALAD SANDWICH | | | | |