| Enthusiasts say the juice produced from a steam | | | | steam juicers is the best and smoothest they have |
| juicer is richer and smoother than that produced by a | | | | ever tasted. You can use vegetables as well as fruit. |
| normal juicer, and you get to make syrups, jellies and | | | | And as well as juices, you can make delicious jellies, |
| much more. And you can use a steam juicer for | | | | syrups and much more. |
| steaming rice, fish, poultry, clams, cakes, puddings. | | | | Who makes Steam Juicers? |
| Learn all about the power of steam juicers in this | | | | There are two main manufacturers of steam juicers: |
| informative article. | | | | The Finnish company Opa who make the Mehu-Liisa |
| What are Steam Juicers? | | | | steamer (pronounced 'Mehu Lisa') and Back to Basics |
| Steam juicers are growing in popularity as the secret | | | | who make a similar device. Both come with recipies |
| gets around as to how good the juice produced is. But | | | | and instructions--though using a steam juicer is very |
| what are steam juicers? There are generally three | | | | easy, and extremely quick to clean. There are no |
| components to steam juicers: the water pan, which is | | | | moving parts and no need for electricity. |
| the bottom section, the juice kettle in the middle, and | | | | But wait, there's more... |
| the steamer basket at the top. Steam juicers are | | | | The steam juicers, both the Back to Basics and the |
| constructed from stainless steel with an aluminum | | | | Mehu Liisa, can also be used as steam cookers. Just |
| bottom. | | | | remove the juice kettle section and you have a steam |
| How do you use Steam Juicers? | | | | cooker--the healthiest way to cook and eat |
| First you fill the water pan with water. Place this on the | | | | vegetables. It's also perfect for steaming rice, fish, |
| stove and leave to boil. Put the juice kettle on top of | | | | poultry, clams, cakes, puddings, and more. The steamer |
| the water pan--this is where the juice will collect and | | | | basket also doubles as a colander for quickly draining |
| be extracted via a hose. Next you place the rinsed | | | | spaghetti, washed lettuce, vegetables, and garden |
| fruit in the steam basket (no need to stem or pit!) and | | | | produce. And, of course, The water pan can be used |
| leave to steam. Juice will begin to fill the juice kettle | | | | as a large pan for stewing, simmering and boiling. You |
| after 40 minutes, and the whole process should take | | | | can't get more versatile than that... |
| about an hour. Enthusiasts say that the juice from | | | | |