The Weber 721001 Makes Smoking Foods Fun

Smoking and grilling meats in a home smoker is rapidlythermometer so you can know you are smoking your
growing in popularity. My Weber 721001 Smokeyfish and meat at the proper temperature. The process
Mountain Smoker is just another excuse for me toof smoking the meat is very different from grilling,
enjoy cooking outdoors. The name Weber alone isbecause you smoke the meat for longer periods at
enough to get my mouth watering for grilled andlower temperatures using wood chips to produce the
smoked meat and fish.smoky flavors we all enjoy so much.
The Weber 721001 Smoker is a wise choice forThe smoker is convenient to move around and has
outdoor cooking. I know the quality I can expect with481 square inches of cooking space. The Weber
their line of grills and smokers, and this one has a black721001 cooker has a nylon stay cool handle, so you
porcelain-enameled bowl in the shape of a cylinder,can open the lid to check the meat or fish without
which is what does the job of smoking the meat orburning your hand. The no rust vents in the bottom
fish while it cooks.allow you to control the temperature and smoke
When shopping for a smoker to use at home or atrelease. The smoker itself stands on very sturdy legs
your lake house or cabin, there are some features youso it doesn't wobble.
want to be sure to look for, such as a built in lid