The Best Beer Gardens of Munich, and Beer Etiquette

If you've ever been to a beer hall in Germany, youenjoys international notoriety and is generally packed
must know that beer drinking isn't for the faint of heart.at night, with locals and visitors alike.
And in Munich, in particular, beer drinking is a serious2. Augustiner Gaststatten
past-time. There is etiquette, there is terminology, thereThe Augustiner Gaststatten, at Neuhauser Strasse 27,
are pairings, and ultimately there is ambiance. Butis the second most famous beer hall in Munich, after
briefly, here's what you'll need to know.the Hofbrauhaus, and is historic to boot. In fact, until
Ordering Beer1885, Augustiner beer was brewed right here, at this
Beer is served by the liter or Mass, or by the half-litervery location. The building is in part Art Nouveau and
or Halb. Ordering quantities smaller than that isthe beer garden is especially delightful.
generally frowned upon. For non-drinkers, even though3. Paulaner im Tal
sodas and colas are available in some of the beerThe Paulaner im Tal, at Tal 12, is a rather nostalgic
gardens, a customary drink is Apfelschaftschorle –restaurant that comprises a terrace and beer garden.
soda-water mixed with apple juice. This is of courseIt serves primarily local cuisine that incorporates a fairly
not only much healthier but also more refreshing than agood vegetarian selection as well as some Austrian
cola. And then there is the Radler, which literally meansfavorites.
“cyclist”, and is half-beer, half-lemonade.4. Lowenbraukeller
Food with BeerThe Lowenbraukeller, located adjacent to the brewery
The staple food in beer gardens is large, soft pretzelsat Nymphenburger Strasse 2, is quite close to the
and sausages of all sorts, usually served withHauptbahnhof (main train station) in a rustic locale. It
sauerkraut and potatoes. A favorite in Munich isboasts a delightful beer garden, where the food is
Weisswurst or white sausage, which is traditionallyundeniably Bavarian. This is also a good place t go to
served in the morning, often with sweet Bavarianget a whiff of the local flavor, for the beer garden
mustard and beer. Etiquette requires that you eattends to cater more to a local clientele than foreign
Weisswurst by hand and leave out the skin. In most oftourists who seem to be drawn increasingly to the
the beer gardens, you are also permitted to bring yourbreweries in the Old Town section of the city.
own food, although never your own drinks.5. Bratwurstherz
Seating in a Beer GardenThe Bratwurstherz, located at the Viktualienmarkt at
It is also not uncommon to share tables with strangersDreifaltigkeitsplatz 1, is a pleasant establishment and as
in some of the bussier restaurants, and beer gardenstraditional a bratwurst restaurant as one is likely to find.
that sport long tables and bench seats are noThe food emphasis here is on homemade sausages
exception. All you have to do is ask if there is freegrilled over a beechwood fire.
space – "Ist das platz frei, bitte?" However, it is6. Nurnberger Bratwurst Glockl am Dom
advisable to not sit down at a Stammtisch even if youThe Nurnberger Bratwurst Glockl am Dom, at
find it to be completely empty, since this is a tableFrauenplatz 9, is pretty similar to the Bratwurstherz. It is
reserved for members of a group or society, availableknown primarily for its Nurnberger Bratwurst
to their membership only or by invitation.(finger-sized grilled sausages) and traditional Bavarian
The 7 Best Beer Gardens of Munichfare. And this is one establishment where you should
1. Hofbrauhausstick to beer and not even think of asking for cola as
The Hofbrauhaus, located at Platz 6, is perhaps thethe latter is genuinely frowned upon here.
best-known and most popular beer garden in Munich. It7.