| Researching new products or products that shoppers | | | | temperatures like beef. Statistically beef 9.28 grams of |
| have never used before will give them all the positives | | | | fat, 86 mg. of cholesterol and 211 calories of the 3 |
| and negatives on every product. When it comes to | | | | meats beef is the least healthy. |
| researching bison meat many shoppers will be | | | | There are a few other statistics about bison meat |
| pleasantly surprised at the positive statistics they find. | | | | some people may want to know about. With the facts |
| Another name for this meat is buffalo meat and many | | | | already stated about beef and chicken, this meat also |
| times the two names represent each other. These | | | | has the least amounts of fat, cholesterol and calories |
| animals live on the grass of the land which is the main | | | | compared to pork and Atlantic salmon. Though this |
| reason that bison is lower in fat, calories and | | | | meat is not the highest in the Vitamin B-12 count like |
| cholesterol. Choosing to purchase this meat based on | | | | Atlantic salmon at 2.8 and beef at 2.0 it does have the |
| the statistics alone will give each family a great tasting | | | | highest amount of milligrams in iron and protein. |
| new way to eat healthier. | | | | For many shoppers this information may be enough |
| Chicken many times is the meat of choice for those | | | | for them to switch to bison meat but what about other |
| looking to eat fewer calories and watch their | | | | members of the family who think they are hooked on |
| cholesterol levels. Here are some statistics they may | | | | beef. The truth is in some taste tastes people did not |
| change some people's mind about choosing chicken. | | | | even notice a difference between two meats. |
| Skinless chicken has 7.40 grams of fat, 89 mg. of | | | | Reports are that the bison is a sweeter meat than |
| cholesterol and 190 calories which doesn't sound so | | | | that of the beef because it is leaner with less fat. Most |
| bad until it is compared to the lean bison meat. This | | | | enjoy the taste of bison and in most dishes there may |
| meat has 2.40 grams of fat, 82 mg. of cholesterol and | | | | be a difference in taste to most people. |
| only has 143 calories. Now for some that is enough to | | | | Making the choice to choose more bison or buffalo |
| switch and the fact that this meat is now sold in | | | | meat over beef will give shoppers a great quality taste |
| grocery stores and specialty meat stores makes it | | | | as well knowing that according to statistics they are |
| easy for people to purchase. | | | | eating a healthier meat. For some it may make all the |
| Many people may think that bison meat would be | | | | difference in the world to help lower cholesterol levels |
| higher in fat like beef. This is not the case because | | | | and even loose a few pounds if beef is a main |
| bison or buffalo graze on grass. The meat is leaner | | | | component of their diet. Bison meat can give shoppers |
| therefore it does not need to cook as long at higher | | | | a great taste and statistically help them eat healthier. |