Reasons Behind Global Preference For Meat Products

A recent survey conducted globally reveals a steadyconsists of the high protein content in these products.
growth in the number of meat-lovers in comparison toAll different types of meat are a rich source of protein
their vegetarian counterparts. Today, there is nearlyin our diet. The only drawback of such a diet is the
80% of the total world population which prefers eatingpresence of saturated fat which is not very useful for
meat over other forms of food.our body. They actually result in obesity (if taken in
Over the years, there has been a growing demand forgood quantity) and also lead to chronic illness like heart
meat products and specialty meat all over the world. Indiseases, blockages, high blood pressure etc.
multi-ethnic countries as well as countries with a highTaste
Hindu and Buddhist population as well, people areMost people find meat products as relishing and it
slowly moving towards this food form.constitutes the main dish on most special occasions
Several reasons have been cited for the growingand celebrations. It forms the major part of the diet of
demand of this product. Some of these include:North Americans, Europeans and the Muslim
Intermingling of Culturescommunity as well.
The global intermingling of cultures has greatly affectedQuality Meat Processing
the acceptance of meat eating even in conservativeWith the rise in the quality of processing and
societies. The different communities in different placespackaging, more and more people find meat as a
of the world have accepted this food as a regular dietsecure form of raw food. Standardized and hygienic
ingredient if not as a staple diet. Different religions haveprocessing units and packaging industry has initiated
also realized the important of this food in the foodthe meat industry towards greater heights.
chain.Hence, with modern techniques and cultural exchange,
High Protein Dietmeat has become a global food.
The prime source of protein for humans in diet