KFC Recipes

Have you ever wondered how your favoriteMilk
restaurants make their food? It's something that I used1. Make a paste out of the Italian dressing mix, flour, salt
to think about all the time, but now I don't have to! Iand lemon juice.
have a ton of different recipes from all different kinds2. Coat chicken evenly.
of restaurants, and I can make their food at home for3. Stack chicken pieces in a bowl. Cover and
a fraction of the cost. I even get compliments all therefrigerate overnight or at least for several hours.
time on my cooking, and it's all thanks to recipes from4. Mix pancake mix with paprika, salt and pepper.
restaurants that people go to all the time.5. Dip chicken pieces in milk, then in pancake coating.
One of my favorite clone recipes is based on KFCDust off excess.
and it goes a little something like this:6. Lightly brown in large skillet containing 1/2" vegetable
Almost Kentucky Fried Chicken Recipeoil. Brown for 4 minutes on each side.
3 pounds chicken pieces7. Remove and place in a single layer on shallow
2 packages Italian salad dressing mixbaking pan. Seal with foil.
3 tablespoons flour8. Bake for 1 hour at 350.
2 teaspoons salt9. Uncover and baste again with milk. Return,
1/4 cup lemon juiceuncovered, to oven heated to 400, to crisp for 10
1 1/2 cup pancake mixminutes.
1 teaspoon paprikaKFC Recipes style chicken aren't the only ones I have
1/2 teaspoon saltin my cookbook. I have recipes from many other
1/4 teaspoon pepperrestaurants, fast food and five star!