| These pasta recipes are excellent for dinners or | | | | Heat oil in soup pot & gently fry the onion for 2 |
| parties. | | | | minutes. Add tomatoes, carrot & celery. Mix well with |
| In this article, Im going to share with you three delicious | | | | the oil. Sprinkle in the seasonings & stir together. Fry for |
| pasta recipes that you can prepare for any occasion | | | | 3 minutes. Add stock & bring to a boil. Simmer for 10 |
| that suits you. The recipes are very easy and can be | | | | minutes then add pasta. When pasta is tender, serve, |
| prepare in less than 30 minutes. | | | | garnished with parsley. |
| So, here we go | | | | Both Pasta Recipes yield 4 servings |
| Lemon Tuna Pasta | | | | If you are concerned about your health and think that |
| 4 tsp Butter | | | | the above pasta recipes are too rich in calories, here is |
| 18 Black olives, pitted & sliced | | | | one recipe that Im sure youll love |
| 1 tsp Oil; olive | | | | Broccoli-Pasta Toss |
| 2 can Tuna; chunk, drained | | | | 2 cups Broccoli flowerets |
| 4 large Garlic cloves, chopped | | | | 3 tbsp Parmesan cheese, grated |
| Pasta; penne, cooked and drained | | | | 4 oz Fettuccine, broken up |
| 1/8 cup Lemon juice | | | | 1 tsp Sesame seed, toasted |
| 4 tsp Butter (add at end) | | | | 1 tbsp Oil, cooking |
| 3 tsp Capers, drained | | | | 1/8 tsp Garlic powder |
| Melt butter with oil in skillet. Add garlic and cook 2 | | | | In a large saucepan cook broccoli and pasta in a large |
| minutes. Add lemon juice, capers and olives and cook | | | | amount of boiling water for 6 -8 minutes or just until |
| another 2 minutes. Turn heat to lowest setting. Add | | | | tender, stirring once or twice. Drain. Add oil to pasta |
| tuna & separate it (do NOT flake) with a fork. Heat | | | | mixture and toss. Add cheese, sesame seeds, garlic, |
| through, stirring gently. Drain pasta. Add remainder of | | | | and pepper to taste. Toss gently to coat. Serve |
| butter and sauce to hot pasta, tossing well. | | | | immediately. 4 servings. |
| Tomato Soup with Pasta | | | | PER SERVING: 168 cal., 6g Pro., 24g carbo., 5g fat, |
| 3 tbsp Olive oil | | | | 3mg chol., 72mg sodium. |
| 1/2 tsp Black pepper | | | | **MUST TRY** Recipes: and |
| 1 small Onion, chopped | | | | Copyright 2005 |
| 1 tsp Basil | | | | Jonathan loves eating! If you are like him, then you |
| 1 lb Tomatoes, chopped | | | | definitely need to visit The special place where |
| 3 pt Stock | | | | Jonathan reveals 3 BIG secrets to make any recipe a |
| 1 Carrot, sliced | | | | pure success! |
| 1 cup Small pasta / broken vermicelli | | | | **IMPORTANT**: You may use this article on your |
| 1 Celery stick, sliced | | | | website but you are **NOT** granted permission to |
| 1 tbsp Chopped parsley | | | | modify any part of its content and all the links should |
| 1 tsp Salt | | | | be kept active! |