| Do you love eating out at Applebees, Cracker Barrel, | | | | microwave chicken approximately 45 seconds, then |
| Olive Garden or TGI Fridays? Who doesn't? But how | | | | distribute evenly on top of sauce on tortilla. Evenly put |
| can a family of four truly afford to eat out at their | | | | Quesa Filling on top of chicken. Then, cover with the |
| favorite restaurant every night? Unless you've got the | | | | other tortilla, shortening side up. Brown on griddle or in |
| six-figure income to support such a delightful and tasty | | | | non stick pan evenly on both sides until internal filling is |
| habit, it's just not practical. Now you can duplicate your | | | | thoroughly heated. Use shredded lettuce, sour cream, |
| family's favorite restaurant recipies right in your own | | | | green onion and salsa as accompaniments. I like to add |
| kitchen for a fraction of the cost of actually going out! | | | | crumbled bacon on top |
| Hundreds of favorite recipies are revealed in this | | | | Steak or Shrimp could easily be substituted in this |
| collection of over 700 recipies! Here are a few | | | | recipe. |
| examples of some of the restaurant recipies revealed: | | | | Here's another favorite: |
| Copycat Applebee's Chicken Quesadilla Grande | | | | Copycat Chili's Margarita Grilled Chicken |
| Serves: 1 Ready In: Under 30 minutes | | | | Serves: 4 Ready In: Less than 2 hrs |
| Ingredients: 1/2 ounce shortening | | | | Ingredients: |
| 2 (12-inch) flour tortillas | | | | 4 boneless, skinless chicken breasts |
| 2 tablespoons chipotle sauce or other hot sauce | | | | 1 cup Margarita Mix liquid |
| (optional) | | | | 1/4 cup tequila |
| 4 ounces grilled chicken (seasoning optional) | | | | 1 Tbs Minced garlic |
| 1 cup shredded lettuce | | | | Freshly ground black pepper, to taste |
| Sour cream | | | | Salt, to taste |
| Green onion | | | | Directions: Pour margarita mix, tequila and garlic over |
| Salsa | | | | chicken breast and let marinate for 2 hours in |
| ~~~Quesa Filling (use as desired)~~~ | | | | refrigerator. When ready to prepare drain and dust |
| Jack and Cheddar cheeses | | | | with black pepper to taste. Grilling works best, but you |
| Jalapeno pepperdiced Tomatodiced Oniondiced | | | | can also use an iron skillet and bring to medium high |
| Cilantrominced Bacon, fried and crumbled | | | | temperature. Spray an oil coating into pan and braise |
| Directions: Brush one side of each tortilla with | | | | chicken breast until done on each side. Serve chicken |
| shortening. Place one tortilla, shortening side down on | | | | breast on top of black beans and serve with your |
| work surface. Spread chipotle sauce evenly on one | | | | favorite Mexican rice and a generous helping of salsa. |
| tortilla. If chicken was not freshly grilled, then | | | | |