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Fried Chicken Recipes

Growing up in the south, I wasEnglish style of cooking along with
introduced to fried chicken at an earlyScottish and Southern influences. I say
age. All of my family would come over onthis because the recipe is an oven fried
Sunday afternoon to enjoy a feast thatchicken recipe. Don't worry if this is
included fried chicken and various sidenot your cup of tea! We will be sharing
items like okra, green beans, corn ontraditional fried chicken recipes below
the cob, sweet potatoes, and cornbread.this one.
Not only was the food delicious but theOven Fried Chicken
company was great as well!2 1/2 - 3 lbs. chicken pieces 2 tsp.
Today, I wanted to share with you somesalt 1/4 tsp pepper 1 cup flour 2 tsp.
history on fried chicken and alsopaprika 1/2 cup oil or crisco melted
provide you with some really good friedCoat chicken with combined flour, salt,
chicken recipes. First, let's discusspaprika and pepper. Dip in oil and place
some of the history behind friedskin side down in pan. Bake at 375 for
chicken...30 minutes and turn chicken and bake 30
"Fried chicken has a dual origin in theminutes or until done.
rural American South. The Scots had aObviously, this is not how we usually do
tradition of deep frying chicken in fat,it down here, but it's a good recipe
unlike their English counterparts whothat I wanted to share with you. Now for
baked or boiled chicken. Later, asthe good stuff! Next, I want to share
African slaves were introduced towith you a good southern fried chicken
households as cooks, seasonings andrecipe.
spices were added that are absent inSimple Southern Fried Chicken
traditional Scottish cuisine, improving1 frying chicken, skin removed if you
the flavor. Since slaves were oftenwant lower fat. I leave the skin on. 3
allowed to keep only chickens, fryingteaspoons Lawry's Seasoned Salt 2 garlic
chicken as a special occasion spreadcloves, finely chopped 1 cup all purpose
through the African American community.flour 1 cup vegetable oil
After slavery, poor rural southern1. Season chicken with all seasonings.
blacks continued the tradition since2. Roll chicken in flour until covered.
chickens were often the only animalsShake off excess flour. Sprinkle
they could afford to raise. Since friedadditional seasoning.
chicken could keep for several days, it3. Simply fry chicken in frying pan
travelled well, and also gained favoruntil golden brown. I like it crispy so
during segregation when blacks normallyI cook it a little longer than most.
could not find places to eat and had toYou can start out with the oil very hot
carry their own food. Southern whitesand then reduce it later. This seals in
also continued the tradition of fryingthe moisture and flavor, then cooks it.
chicken. While not limited like blacksMy hope is that you enjoy these fried
socially, poor whites were no better offchicken recipes. We will be providing
economically. Therefore, fried chickenmore great recipes and resources so be
continued to dominate as "Sunday dinner"sure to check with us real soon! In the
or on other special occasions."meantime, I encourage you to check out
The first recipe that I am going tothe following resource. You'll be glad
share with you actually ties together anyou did!



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