| Indonesia have thousands of Island, the | | | | - 4 - 5 cloves candlenut |
| second bigger Island is Sumatera. | | | | -1 stick lemongrass |
| Sumatera divided six Provinces, and one | | | | - 3 pcs lemon leaf |
| of them is West Sumatera. There is a | | | | - 1 clove ginger plant |
| famous city at this province named | | | | - salt |
| Padang City. | | | | - sugar palm |
| Besides rich of customs and many good | | | | - Flavoring |
| destination Padang have hundreds of food | | | | - vegetable oil |
| recipes. If You visiting Padang City | | | | - coconut milk |
| one time, don't forget to taste The | | | | Cooking instructions : |
| Padang Cuisine. Padang Cuisine one of | | | | Slices meat as your desire and then |
| the famous Indonesian culinary. | | | | clean it. |
| Padang was famous with the spicy foods | | | | Boiling water then put meat inside let |
| that is Rendang, base material rendang | | | | it 15 minutes |
| from egg or meat and red pepper. | | | | Raises meat ( in order it more tender ) |
| I am sure after having a meal Rendang | | | | Pound all of ingredient or spices except |
| your sight more bright. | | | | lemongrass, lemon leaf and ginger |
| Here is complete recipe : | | | | plant. |
| For 4 portions serving : | | | | Fried all of ingredient, put inside |
| - ΒΌ kg Meat | | | | lemongrass, lemon leaf and ginger plant |
| - 4 cloves red onion | | | | let it up to good smell, then put meat |
| - red pepper (as your desire ) | | | | inside pour coconut milk sufficiently. |
| - chili ( as your desire ) | | | | Cooking its up to water shrink, then |
| - 3 cloves garlic | | | | rendang spicy ready for serving. |